LEBANESE DIPS
SKU:
$40.00
$40.00
per item
Course Description:
Are you tired of getting ripped off by store-bought hummus? Still can't figure out why God made eggplants? Then this course is for you!
Learn fresh, inexpensive, and tasty dips to take to parties, liven up boring grilled chicken (non-boring chicken is another class... see below), and discover a new bagel topper that will aid you in your unending quest for more probiotics.
Class includes demonstration and hands-on making of 4 recipes (with plenty of munching as we go), a glass of wine, copies of each recipe, and authentic Lebanese tastebuds to lead you in your journey. But wait, there's more! You get to take some of each dip home with you!
"Give a man hummus, he'll eat for an evening. Teach a man to make hummus, and he'll realize how badly he is being ripped off by the store bought stuff."
Price: 40.00/attendee
Schedule: October 3, 2015, 6:30pm
Are you tired of getting ripped off by store-bought hummus? Still can't figure out why God made eggplants? Then this course is for you!
Learn fresh, inexpensive, and tasty dips to take to parties, liven up boring grilled chicken (non-boring chicken is another class... see below), and discover a new bagel topper that will aid you in your unending quest for more probiotics.
Class includes demonstration and hands-on making of 4 recipes (with plenty of munching as we go), a glass of wine, copies of each recipe, and authentic Lebanese tastebuds to lead you in your journey. But wait, there's more! You get to take some of each dip home with you!
"Give a man hummus, he'll eat for an evening. Teach a man to make hummus, and he'll realize how badly he is being ripped off by the store bought stuff."
Price: 40.00/attendee
Schedule: October 3, 2015, 6:30pm
