LEBANESE KEBABS
SKU:
$65.00
$65.00
per item
Is your grilled meat over-cooked and under-seasoned? You may need a Lebanese Kebab Night. Come learn how to marinate chicken for ultimate juicy tenderness and tastiness, and finally learn how to properly prepare melt-in-your-mouth lamb (currently cheaper than beef!).
Class includes demonstration and hands-on making of chicken and lamb kebabs, fatoush (a fabulous Lebanese salad), and grilled veggies, plus a glass of wine, copies of the recipes, and a few yummy surprises!
Price: $65.00/attendee
Schedule: April 18, 2015, 6:30pm
Class includes demonstration and hands-on making of chicken and lamb kebabs, fatoush (a fabulous Lebanese salad), and grilled veggies, plus a glass of wine, copies of the recipes, and a few yummy surprises!
Price: $65.00/attendee
Schedule: April 18, 2015, 6:30pm
